Dominican 68% Salted Dark Bean to Bar Chocolate

This single origin Dominican Republic 68% Dark Chocolate Bar from Glasgow Based Bare Bones Chocolate, has taste notes of salted caramel and roasted hazelnuts. The addition of Maldon sea salt creates the perfect balance of sweet and savoury – making it incredibly complex and moreish. 

The beautiful plastic free packaging is made from recycled paper, making this chocolate bar a perfect gift, or an indulgent treat for yourself.

• Origin: Dominican Republic, Region: Duarte Province, Source: Oko Caribe
• Organic Certified
  
• Ingredients: Cocoa beans, organic cane sugar, organic cocoa butter and organic Maldon sea salt
• 100% recycled and recyclable or compostable packaging
• Vegan. No additives. No emulsifiers.
• Gluten and Nut Free
• Size : 70g
• Handcrafted in Glasgow

Bare Bones Chocolate is a micro-batch, bean to bar chocolate company based in Glasgow created by Cameron and Lara. Made in small batches using a bean to bar process, the brand demonstrates how incredible cacao can taste – without soya lecithin, vegetable fats or additives. Pure, delicious and ethical chocolate, honouring the farmers, the cacao and the maker.