Honduras 55% Milk Bean to Bar Chocolate

This single-origin Honduras 55% Milk Chocolate Bar from Glasgow Based Bare Bones Chocolate, has taste notes of raisins, fudge and double cream. 

The chocolate is handcrafted from raw cacao beans to finished chocolate bar by one of the very few UK producers who craft from bean to bar. The beautiful pink, plastic free packaging is made from recycled paper, making this chocolate bar a perfect gift, or an indulgent treat for yourself.

• Origin: Honduras, Region: Copan, Source: XOCO Cooperative
• Ingredients: Cocoa beans, organic cane sugar, organic milk powder, organic cocoa butter
• 100% recycled and recyclable or compostable packaging
• Vegetarian. No additives. No emulsifiers.
• Size : 70g

Bare Bones Chocolate is a micro-batch, bean to bar chocolate company based in Glasgow created by Cameron and Lara. Made in small batches using a bean to bar process, the brand demonstrates how incredible cacao can taste – without soya lecithin, vegetable fats or additives. Pure, delicious and ethical chocolate, honouring the farmers, the cacao and the maker.