Korean Hot Sauce

This Korean inspired hot sauce from Chimac is a great addition to any pantry. Made with gochujang, vinegar, spices and a whole lot of love, the result is an unmistakably tangy, funky flavour with just the right amount of heat. 

The not-too-hot sauce is perfect for Korean fried chicken, marinating meats, spicing up rice bowls, eggs and sandwiches. You'll want the bottle in arms reach at all times. 

• Handmade in small batches
• Vegan, No colorants and preservatives 
• Ingredients : GOCHUJANG (53.6%)[CORN SYRUP, WHEAT FLOUR, WATER, RED PEPPER PASTE (RED PEPPER POWDER, WATER, SALT, GARLIC, ONION), DEFATTED SOYBEAN POWDER, SALT, WHEAT, MIXED RICE POWDER (WHEAT), DISTILLED ALCOHOL (WHEAT, BARLEY), FLAVOUR ENHANCER (E621), KOJI], RICE WINE VINEGAR [SPIRIT VINEGAR
  (WATER, GRAINS EXTRACT (WHEAT), SAKE CAKE EXTRACT, SPIRIT
  VINEGAR), SALT], SOY SAUCE [WATER, SOYBEAN, WHEAT, SALT]
  INVERTED SUGAR SYRUP, CIDER VINEGAR, GARLIC, WATER, RAPESEED OIL. 
• Size : 350ml
• Made in Dublin, Ireland